Mediterranean vegetable wrap – gluten free

When working out what to have for lunch on Sunday I decided to use one of the Old Time Bakery Wraps that I bought for my home made pizza the night before. I was interested to see how the they would go when actually using them for a wrap as most gluten free wraps are like cardboard and break as soon as you try and fold them.For inspiration I jumped onto Taste and immediately liked the look of the Mediterranean vegetable wrap (however I did modify the recipe a fair bit).I prepared all the ingredients and held my breath while I rolled the wrap to place it in the sandwich press. To my amazement the wrap didn’t break! Even better it didn’t taste like cardboard, it actually had a nice wholemeal flavour to it and the lunch was amazing. I will be making these for lunch again this weekend and cannot wait Do you go onto the internet for inspiration for weekend meals?

Yum yum! Yum yum!To make your own delicious mediterranean vegetable wrap this is what you have to do:IngredientsMethod: