Gluten free chicken nuggets

Ingredients:

Chicken breast

Potato starch

Salt

Pepper

Garlic powder

Egg

Doritos

Oil to bake them in.

Recipe:

Cut the chicken in bite sized pieces, add the spices to the starch and mix well. Crunch up the Doritos until they look like small cereal pieces. Whisk the egg. Heat up the oil.

Coat the chicken in potato starch, dip it in the egg and next in the crushed Doritos.

Bake until done and crispy.

Community Safety & Taste Score

Taste Rating (1-5)
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Celiac Safety Verification

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1. Can Celiacs eat oats unless explicitly certified Gluten-Free?

2. Is heat in a shared deep fryer enough to destroy gluten?

3. Is standard soy sauce safe if wheat is in ingredients?

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